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鸡蛋的秘密

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What are the advantages and benefits for liquid eggs or egg powder?

What are egg knocking and separation?

What quality control system is employed by Ovodan?

How will the eggs be processed after separation?

Eggs may have different colors on their shells, do they have different nutrition levels?

How to produce egg powder?

What is the source of blood spots in eggs?

What's the white band in the egg white?

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